The intern will support the successful operation of a food service location along with administrative duties within Dollywood Theme Park.  In turn, intern will satisfactorily complete individual program requirements to satisfy college/university credit and/or course study requirements if needed. The Dollywood Company will provide the intern:

• Attend Leadership Development classes as available.
• Attend weekly intern meetings to discuss jobs of the week and learn about the different functions of a theme park.
• Act as quality assurance inspector for food, ensuring a high quality.
• Organize and develop a well-trained, efficient staff whereby, when promotions are available, qualified people are also available.
• Ensure preparation/food handling standards which ensure designated portion control.
• Know, understand, & enforce the use of the “Start Fresh” program when necessary.
• Be available/willing to work at different locations throughout The Dollywood Company.
• Responsible for labor management including scheduling, time keeping, etc.
• Responsible for Period End P&L review.
• Assisting with creating and implementing improvements in guest excellence, profit contribution, and job satisfaction.
• Assisting with Cost Analysis to include Cost of Sales, product mix, and Spending Per Person
• Shadow 800 (PIC) program.
• Execute special project benefiting the Foods area as determined by Management.

Management reserves the right to change and/or add to these duties at any time.

• Must be enrolled in a continuing education/college program
• Must have basic computer skills and must be proficient with Microsoft Word, Excel, and Power Point.
• Able to type at least 35 wpm.
• Valid TN driver’s license and proof of personal liability insurance according to state law.
• Able to pass a drug screen and background check.